Service Leader: Lead Team, Elevate Guest Experience

Chipotle Mexican Grill group; Vancouver (WA); On-site; USD 27,000 - 31,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical insurance

Dental insurance

Vision insurance

Digital tips

Paid time off

Holiday closures

Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food and a well-trained crew. The role emphasizes a clean, organized line, proactive task management, and serving customers with excellent service.

You will train front-of-house staff, supervise shifts, and assist with office duties while supporting a culture of food safety and teamwork.

Qualifications

• Understand Chipotle’s Food With Integrity philosophy.
• Knowledge of cash handling policies and food safety.
• Familiarity with office paperwork and basic administration.
• Ability to communicate in the primary language of the work location.
• Restaurant experience required.

Responsibilities

• Maintain a positive customer experience with safe, quality food.
• Keep the line clean and equipment functioning; supervise crew on shift.
• Train and develop front-of-house crew; assist with performance reviews.
• Support with office tasks such as banking and paperwork.
• Assist in scheduling, breaks, and line coordination; help resolve incidents.

Skills

Cash handling

Food safety

Office paperwork

Communication skills

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, quality food and a well-trained crew. The role emphasizes a clean, organized line, proactive task management, and serving customers with excellent service.

You will train front-of-house staff, supervise shifts, and assist with office duties while supporting a culture of food safety and teamwork.