Service Leader: Front-of-House Training & Growth

Chipotle Mexican Grill group; Bowie (MD); On-site; USD 24,000 - 27,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Opportunities for advancement

Job summary

Chipotle Mexican Grill, Inc. is seeking a Service Leader to ensure a positive customer experience by delivering safe, quality food and maintaining an organized, efficient line. The role requires leadership to train crew, monitor line schedules, and support daily restaurant operations.

The position emphasizes food safety, cash handling knowledge, and strong communication. It includes opportunities for advancement and comprehensive benefits within a values-driven team.

Qualifications

• Cash handling knowledge and procedures.
• Food safety understanding and health department familiarity.
• Familiarity with office paperwork and documentation.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food.
• Keep the line clean and organized with functioning equipment.
• Train and develop front-of-house Crew; assist with performance reviews.
• Monitor breaks, shift changes, and line schedules; support management.

Skills

Cash handling

Food safety

Office paperwork

Communication

High school diploma

Restaurant experience

Education

High school diploma

Job description

Chipotle Mexican Grill, Inc. is seeking a Service Leader to ensure a positive customer experience by delivering safe, quality food and maintaining an organized, efficient line. The role requires leadership to train crew, monitor line schedules, and support daily restaurant operations.

The position emphasizes food safety, cash handling knowledge, and strong communication. It includes opportunities for advancement and comprehensive benefits within a values-driven team.