Service Leader: Elevate Guests | Free Meals & Tuition

Chipotle Mexican Grill group; Flower Mound (TX); On-site; USD 42,000 - 54,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive guest experience, ensure safe and high-quality food, and lead a trained, customer-focused restaurant crew. The role involves staying on their feet, managing line operations, and assisting with various crew tasks to keep the restaurant running smoothly.

The ideal candidate has restaurant experience, a high school diploma, and knowledge of food safety.

Qualifications

• Must have strong customer service and leadership abilities.
• Experience in a restaurant setting is preferred.
• Knowledge of food safety and health department requirements is desired.

Responsibilities

• Maintain a positive customer experience by ensuring safe, quality food is prepared and served.
• Supervise restaurant crew and ensure it remains clean and organized.
• Assist with crew breaks, shift changes, and line schedules.
• Develop and cross-train front-of-house staff and participate in performance reviews.
• Support office administration tasks and ensure supplies and equipment are in good order.

Skills

Customer service

Leadership

Communication

Food safety knowledge

Cash handling experience

Education

High School Diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to maintain a positive guest experience, ensure safe and high-quality food, and lead a trained, customer-focused restaurant crew. The role involves staying on their feet, managing line operations, and assisting with various crew tasks to keep the restaurant running smoothly.

The ideal candidate has restaurant experience, a high school diploma, and knowledge of food safety.