Service Leader: Elevate Guest Experience & Team Growth

Chipotle Mexican Grill

Florence (SC)

On-site

USD 34,000 - 52,000

Full time

2 days ago
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Benefits offered by this job

Tuition assistance (100% coverage for
Free food
Medical, dental, and vision insurance
Paid time off
Holiday closures
Competitive compensation
Opportunities for advancement

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, high-quality food and a well-trained crew. You will maintain an efficient, clean line and support daily operations with a hands-on leadership style.

You should have a high school diploma and restaurant experience, plus knowledge of food safety and cash handling policies. This role offers tuition assistance, free food, and competitive benefits as part of a values-driven team.

Qualifications

  • High school diploma required.
  • Knowledge of food safety and health department matters.
  • Experience in restaurant operations and customer service.
  • Ability to lead and train crew members.
  • Strong communication and teamwork skills.

Responsibilities

  • Maintain positive customer experience by ensuring safe, quality food is prepared and served.
  • Keep the line clean and organized with properly functioning equipment.
  • Supervise crew breaks, shifts, and line schedules.
  • Develop and cross-train front-of-house crew.
  • Assist with crew performance reviews and training for future leaders.
  • Handle office duties such as banking and paperwork as needed.
  • Ensure supplies and office equipment are properly managed.

Skills

Food Safety
Cash Handling
Team Leadership
Restaurant Experience
Communication

Education

High School Diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive guest experience by ensuring safe, high-quality food and a well-trained crew. You will maintain an efficient, clean line and support daily operations with a hands-on leadership style.

You should have a high school diploma and restaurant experience, plus knowledge of food safety and cash handling policies. This role offers tuition assistance, free food, and competitive benefits as part of a values-driven team.

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