Service Leader: Elevate Guest Experience & Safety

Chipotle Mexican Grill; Livermore (CA); On-site; USD 32,000 - 34,000; Full time

Benefits offered by this job

Tuition assistance

Free food

Medical, dental, and vision insurance

Paid time off

Holiday closures

Competitive compensation

Advancement opportunities

Job summary

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, quality food and a well-trained crew. The role requires staying on your feet, managing the line, and stepping in to complete tasks when busy.

Applicants should have a high school diploma and restaurant experience, with knowledge of cash handling policies and food safety practices. Benefits include tuition assistance, free food, and comprehensive benefits.

Qualifications

• Knowledge of cash handling policies and procedures.
• Understanding of food safety and health department matters.
• Ability to speak, read, write, and understand the primary language of the work location.
• Restaurant experience and familiarity with a fast-paced environment.

Responsibilities

• Ensure high-quality, safe food is prepared and served.
• Maintain a clean, organized line with functioning equipment.
• Train and develop frontline crew; monitor breaks and schedules.
• Assist with crew performance reviews and cross-training.
• Support office duties such as banking, cash handling policies, and paperwork.

Skills

Cash handling

Food safety

Communication

Office paperwork

Education

High school diploma

Job description

Chipotle Mexican Grill is seeking a Service Leader to uphold a positive customer experience by ensuring safe, quality food and a well-trained crew. The role requires staying on your feet, managing the line, and stepping in to complete tasks when busy.

Applicants should have a high school diploma and restaurant experience, with knowledge of cash handling policies and food safety practices. Benefits include tuition assistance, free food, and comprehensive benefits.