Service Leader - Elevate Food Quality & Team Growth

Chipotle Mexican Grill group

Mount Laurel Township (NJ)

Sur place

USD 26 000 - 29 000

Plein temps

Il y a 2 heures
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Avantages offerts par ce poste

Tuition assistance
Free food
Medical, dental, and vision insurance
Digital tips
Paid time off
Holiday closures
Competitive compensation
Advancement opportunities

Résumé du poste

Chipotle Mexican Grill is hiring a Service Leader to maintain a positive guest experience by ensuring safe, high-quality food and a trained restaurant crew. The role focuses on food safety, line maintenance, and supporting front-of-house operations.

Responsibilities include training staff, resolving food quality issues, monitoring line times, and assisting with office duties. Chipotle offers tuition assistance, free meals, health benefits, and opportunities for advancement.

Qualifications

  • High school diploma and restaurant experience.
  • Understand and articulate Chipotle’s Food With Integrity philosophy.
  • Knowledge of cash handling policies and procedures.
  • Knowledge of Food Safety and health department matters.
  • Ability to speak, write, read, and understand the primary language of the work location.

Responsabilités

  • Ensure high quality, great tasting food is served.
  • Resolve food quality issues and support food safety on the line.
  • Maintain a clean, organized line and properly functioning equipment.
  • Assist with crew scheduling, training, and performance reviews.
  • Support office duties such as banking, cash handling policies, and paperwork.
  • Ensure supplies are stocked and available as needed.

Connaissances

Cash handling
Food safety
Office paperwork
Restaurant experience
Communication

Formation

High school diploma

Outils

POS systems

Description du poste

Chipotle Mexican Grill is hiring a Service Leader to maintain a positive guest experience by ensuring safe, high-quality food and a trained restaurant crew. The role focuses on food safety, line maintenance, and supporting front-of-house operations.

Responsibilities include training staff, resolving food quality issues, monitoring line times, and assisting with office duties. Chipotle offers tuition assistance, free meals, health benefits, and opportunities for advancement.

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