Senior Sous Chef — Private Club Culinary Leader

Invited Clubs; Peachtree City (GA); On-site; USD 40,000 - 60,000; Full time

Benefits offered by this job

Medical, dental, and vision coverage

Life insurance

Short-term and long-term disability insurance

401(k) retirement savings plan

Generous paid time off and leave programs

Job summary

Invited Clubs in Peachtree City, Georgia is seeking a Sous Chef to support kitchen operations. You will manage day-to-day food production, oversee kitchen staff, and ensure exceptional dining experiences for guests.

We are looking for someone with at least 2 years of experience in a culinary role. This position offers comprehensive benefits, including medical coverage and a 401(k) retirement savings plan.

Qualifications

• Minimum of 2 years of experience as a Sous Chef or in a similar culinary role.
• Strong communication skills with the ability to follow instructions effectively.

Responsibilities

• Support daily kitchen operations and oversee line cooks.
• Ensure consistent quality in food preparation and presentation.
• Assist in menu development and manage the kitchen staff.

Skills

Communication Skills

Teamwork

Culinary Skills

Education

High school diploma or equivalent

Valid Health and Sanitation certification, ServeSafe

Job description

Invited Clubs in Peachtree City, Georgia is seeking a Sous Chef to support kitchen operations. You will manage day-to-day food production, oversee kitchen staff, and ensure exceptional dining experiences for guests.

We are looking for someone with at least 2 years of experience in a culinary role. This position offers comprehensive benefits, including medical coverage and a 401(k) retirement savings plan.