Senior Sous Chef | Lead High-Volume Kitchen Team

ISS Facility Services - North America; Lenoir (NC); On-site; USD 60,000 - 65,000; Full time

Benefits offered by this job

Medical Insurance

Dental Insurance

Life Insurance

Disability Insurance

Leave Program

Job summary

Guckenheimer is seeking a Senior Sous Chef to lead a culinary team and act as the brand representative for the client. The role involves overseeing kitchen operations within client, health department, and Guckenheimer standards, ensuring high-quality, cost-effective food service and staff development.

The incumbent will ensure compliance with HACCP and health regulations, manage scheduling, training, and engagement with customers, while maintaining professional representation of the company.

Qualifications

• Ideal candidate has culinary arts degree preferred.
• Experience in a similar volume food service establishment.
• Food service training with HACCP knowledge and practices.

Responsibilities

• Oversee purchasing, preparation, and execution of high-quality, cost-effective food service.
• Hire, train, and schedule staff; participate in corporate training and staff development.
• Prepare and maintain accurate financial records within operating budget.
• Maintain sanitary and safe operation per Federal, State, and local health regulations, including HACCP.
• Represent the company professionally and engage with customers and clients on feedback.

Skills

HACCP knowledge

Restaurant merchandising

Communication

Pastry experience

Sushi experience

Staff training

Education

Culinary Arts degree

Job description

Guckenheimer is seeking a Senior Sous Chef to lead a culinary team and act as the brand representative for the client. The role involves overseeing kitchen operations within client, health department, and Guckenheimer standards, ensuring high-quality, cost-effective food service and staff development.

The incumbent will ensure compliance with HACCP and health regulations, manage scheduling, training, and engagement with customers, while maintaining professional representation of the company.