Senior Sous Chef: Lead Culinary Team & Guest Experience

The Capital Grille; Houston (TX); On-site; USD 60,000 - 95,000; Full time

Benefits offered by this job

Medical, dental, vision

401(k) with match

Stock Purchase program

Paid time off

Employee discount program

Job summary

The Capital Grille in Houston seeks a skilled Sous Chef to support the Executive Chef in delivering high-quality, great-tasting food with impeccable food safety and profitability. You will help lead a team of culinary professionals and ensure menu items are executed with excellence in a high-end environment.

Candidate should have proven kitchen leadership, a passion for culinary excellence, and strong ability to develop staff, with benefits including medical/dental/vision and retirement plans.

Qualifications

• Proven success as a Sous Chef, Executive Sous Chef, or Kitchen Manager in a high-volume upscale restaurant
• Strong passion for culinary excellence and service
• Proven ability to develop team
• Knowledge of systems, methods, and processes that contribute to great execution
• Stable job history with upward career progression
• Eligibility for medical, dental, and vision benefits

Responsibilities

• Assist the Executive Chef in leading a team of culinary professionals
• Ensure menu items are executed with excellence and maintain quality standards
• Uphold proper food safety and sanitation procedures
• Contribute to building top-line sales and guest experience through strong execution

Skills

Culinary leadership

Food safety & sanitation

Team development

High-volume service

Menu execution

Wine knowledge

Job description

The Capital Grille in Houston seeks a skilled Sous Chef to support the Executive Chef in delivering high-quality, great-tasting food with impeccable food safety and profitability. You will help lead a team of culinary professionals and ensure menu items are executed with excellence in a high-end environment.

Candidate should have proven kitchen leadership, a passion for culinary excellence, and strong ability to develop staff, with benefits including medical/dental/vision and retirement plans.