Senior Sous Chef & Kitchen Leader

ViziRecruiter,LLC.; Riverside (CA); On-site; USD 48,000 - 62,000; Full time

Benefits offered by this job

Day-one medical coverage

401(k) matching

Annual performance bonus

Paid time off

Job summary

A leading entertainment company in California seeks a culinary supervisor to provide guidance and support to a diverse team. Responsibilities include managing kitchen operations, ensuring compliance with standards, and promoting superior customer service. Ideal candidates will have an Associate's degree in a culinary field, supervisory experience, and excellent communication skills. This position requires flexibility in scheduling including nights and weekends, with a commitment to staff development and quality assurance.

Qualifications

• Minimum of two years culinary experience or equivalent combination of education and experience.
• Minimum of one year previous supervisory experience required.
• Must be at least 21 years of age.

Responsibilities

• Provide guidance and daily supervision to staff.
• Support compliance to departmental budgets.
• Ensure excellent customer service standards are followed.

Skills

Excellent verbal and written communication skills

Proficiency in Microsoft applications (Excel, Word, Outlook)

Conflict resolution skills

Ability to work flexible shifts

Education

Associates Degree in culinary or related field

Job description

A leading entertainment company in California seeks a culinary supervisor to provide guidance and support to a diverse team. Responsibilities include managing kitchen operations, ensuring compliance with standards, and promoting superior customer service. Ideal candidates will have an Associate's degree in a culinary field, supervisory experience, and excellent communication skills. This position requires flexibility in scheduling including nights and weekends, with a commitment to staff development and quality assurance.