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Pyramid Global Hospitality is hiring a Senior Sous Chef at Naples Grande Beach Resort, responsible for the culinary leadership of Vicolo and Solfina, ensuring high-quality Italian and Mediterranean cuisine, and driving profitability and team development in a luxury setting.
3-5 years of leadership in culinary roles is required, with strong organizational and communication skills. Flexible scheduling including nights, weekends, and holidays may be required in a luxury resort environment.
Pyramid Global Hospitality is hiring a Senior Sous Chef at Naples Grande Beach Resort, responsible for the culinary leadership of Vicolo and Solfina, ensuring high-quality Italian and Mediterranean cuisine, and driving profitability and team development in a luxury setting.
3-5 years of leadership in culinary roles is required, with strong organizational and communication skills. Flexible scheduling including nights, weekends, and holidays may be required in a luxury resort environment.