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King's Fish House in Southern California is seeking a Senior Restaurant Manager to lead front-of-house operations, coach a high-performing crew, and partner with the kitchen to deliver exceptional guest experiences.
The role requires 4+ years of managerial experience in a high-volume restaurant, strong leadership, and flexibility to work nights, weekends, and holidays. A college degree is preferred, and the company offers comprehensive benefits and advancement opportunities.
King's Fish House in Southern California is seeking a Senior Restaurant Manager to lead front-of-house operations, coach a high-performing crew, and partner with the kitchen to deliver exceptional guest experiences.
The role requires 4+ years of managerial experience in a high-volume restaurant, strong leadership, and flexibility to work nights, weekends, and holidays. A college degree is preferred, and the company offers comprehensive benefits and advancement opportunities.