Senior Living Kitchen Leader - Sous Chef

Meridian Senior Living; Fort Lauderdale (FL); Presencial; USD 42 000 - 60 000; Tempo integral

Vantagens oferecidas por esta oferta de emprego

Medical, Dental, Vision

Telemedicine 1800MD

Flexible Spending Account

Company paid Life Insurance

Long-Term Disability

Tuition Reimbursement

401K

Employee Discounts

Referral Bonus

Pet Insurance

Resumo da oferta

Meridian Senior Living in Fort Lauderdale is seeking a dedicated Sous Chef to oversee daily kitchen operations and ensure the planned menu is executed to the highest standards. You will supervise kitchen staff, maintain a positive work environment, and support the Executive Chef in maintaining quality and safety.

Ideal candidates bring 2–3 years of fine dining experience, strong leadership, and a background in culinary education.

Qualificações

• High school diploma or equivalent preferred.
• Ability to understand and follow instructions in English, communicate effectively, and perform simple arithmetic.
• Two to three years’ experience in a hotel, restaurant, or club with fine dining preferred.
• Culinary education and supervisory background desirable.
• Ability to plan and organize work, interpret instructions, recipes, specifications and standards.
• Knowledge of kitchen equipment operations and maintenance; some knowledge of nutrition and diet.
• Excellent interpersonal and social skills to work with residents, families, visitors, peers, supervisors, and other contacts.
• Serve Safe Certification a plus.
• Ability to manage multiple priorities.

Responsabilidades

• The Sous Chef is responsible for the proper preparation of the planned menu in the absence of the Executive Chef and assists in supervising all kitchen staff, maintaining a positive environment for staff and residents.

Conhecimentos

Team leadership

Communication

Food preparation

Math & measurements

Multi-tasking

English proficiency

Formação académica

High school diploma or equivalent

Culinary education

Serve Safe Certification

Descrição da oferta de emprego

Meridian Senior Living in Fort Lauderdale is seeking a dedicated Sous Chef to oversee daily kitchen operations and ensure the planned menu is executed to the highest standards. You will supervise kitchen staff, maintain a positive work environment, and support the Executive Chef in maintaining quality and safety.

Ideal candidates bring 2–3 years of fine dining experience, strong leadership, and a background in culinary education.