Senior Living Kitchen Lead & Menu Innovator

Hong Kong Study Skills Research Institute

Lakewood (CO)

On-site

USD 29,549 - 42,085

Full time

14 days+
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Benefits offered by this job

Competitive salary
Medical, dental, and vision benefits
401k plan
Free meals each shift
Flexible schedules
On-demand pay

Job summary

The Hong Kong Study Skills Research Institute in Lakewood, CO is seeking a Sous Chef for their Senior Living Community. This role involves following and enforcing the Executive Chef's guidelines and creating delicious seasonal menus.

Applicants should have at least 2 years of experience in the kitchen and strong leadership abilities. The role offers a competitive salary, various benefits, and opportunities for training and advancement.

Qualifications

  • Minimum of 2 years' experience in a similar role.
  • Strong knowledge of cooking methods and kitchen equipment.
  • Familiarity with special diets and meal preparation for large groups preferred.

Responsibilities

  • Develop new menu options based on seasonal changes.
  • Ensure timely kitchen operations and monitor inventory.
  • Recruit and train new kitchen employees.

Skills

Cooking methods
Leadership abilities
Safe food handling techniques
Teamwork
MS Office and restaurant software

Job description

The Hong Kong Study Skills Research Institute in Lakewood, CO is seeking a Sous Chef for their Senior Living Community. This role involves following and enforcing the Executive Chef's guidelines and creating delicious seasonal menus.

Applicants should have at least 2 years of experience in the kitchen and strong leadership abilities. The role offers a competitive salary, various benefits, and opportunities for training and advancement.

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