Senior Living Hospitality Manager: Dining & Service Lead

Atria Senior Living; Surprise (AZ); On-site; USD 53,000 - 61,000; Full time

Job summary

Atria Senior Living is seeking a Hospitality Manager to oversee dining room and housekeeping teams in a resident-focused community in Surprise, AZ.

You will lead tours, coordinate meals, manage budgets, and ensure life/safety compliance, delivering restaurant-style service and memorable experiences for residents.

Qualifications include a high school diploma or GED, front-of-house supervision experience, and proficiency with Word, Excel, and Outlook.

Qualifications

• High School Diploma or GED required.
• Two years of front-of-house supervision and leadership experience.
• Experience includes managing employees, recruiting, customer service, labor scheduling, budgeting, and expense management.

Responsibilities

• Hire, orient, schedule, train, coach, and counsel dining room waitstaff and housekeeping staff.
• Lead Sales while Manager on Duty weekly, including tours with prospective residents and lease signings.
• Answer calls promptly and transfer to appropriate personnel.
• Provide timely feedback to the team and manage performance.
• Establish and manage labor and supplies budget and expenses.
• Manage schedules in line with census and budgets; control overtime.

Skills

Customer service

Team leadership

Budgeting

Scheduling

Education

High School Diploma or GED

Associate's degree preferred

Tools

Microsoft Word

Excel

Outlook

Job description

Atria Senior Living is seeking a Hospitality Manager to oversee dining room and housekeeping teams in a resident-focused community in Surprise, AZ.

You will lead tours, coordinate meals, manage budgets, and ensure life/safety compliance, delivering restaurant-style service and memorable experiences for residents.

Qualifications include a high school diploma or GED, front-of-house supervision experience, and proficiency with Word, Excel, and Outlook.