Senior Living Cook: Nutritious Meals, Stable Schedule

Benchmark Senior Living LLC

Massachusetts

On-site

USD 25,000 - 33,000

Full time

4 days ago
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Benefits offered by this job

8 holidays & 3 floating holidays
Discounted Meal Program
Paid Training & Company-provided Unif"
Associate Referral Bonus Program
Physical & Mental Health Wellness Pro-
401k Retirement Plan with CompanyMatch
Medical, Vision & Dental Benefits
Tuition Reimbursement Program
Vacation and Health & Wellness Paid To

Job summary

Benchmark Senior Living is seeking a dedicated Cook to prepare delicious, healthy meals for our residents. You will follow current federal, state, and local standards, guidelines, and Benchmark policies to ensure quality food service in every shift.

Join a team that values quality cuisine and reliable hours. You will help maintain safe kitchen operations, supervise support staff as needed, and contribute to a warm, home-like dining experience for residents.

Qualifications

  • High school diploma or equivalent is required.
  • Culinary Arts training is preferred.
  • At least 2 years of dietary experience.
  • Knowledge of dietary procedures, laws, and guidelines for food service.
  • Ability to lead and supervise staff.
  • Lift up to 50 lbs and stand for extended periods.

Responsibilities

  • Ensures all dietary procedures are followed.
  • Operates kitchen equipment safely and effectively (meat slicer, processor, mixers, ovens, grills, steamers, dishwasher, warmers).
  • Assists in establishing food production line to ensure meals are prepared on time.
  • Represents the community with a positive attitude when interacting with potential residents and families.
  • Prepares and serves nutritious meals with high-quality presentation and flavor.

Skills

Leadership ability
Dietary experience
Physical endurance

Education

High school diploma or equivalent
Culinary Arts training

Job description

Benchmark Senior Living is seeking a dedicated Cook to prepare delicious, healthy meals for our residents. You will follow current federal, state, and local standards, guidelines, and Benchmark policies to ensure quality food service in every shift.

Join a team that values quality cuisine and reliable hours. You will help maintain safe kitchen operations, supervise support staff as needed, and contribute to a warm, home-like dining experience for residents.

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