Senior Line Cook & Kitchen Leader

Fremont Economic Development Corporation; Colorado; On-site; USD 45,000 - 60,000; Full time

Job summary

Unbridled Hospitality Group in Cañon City, Colorado, is looking for an Advanced Cook to lead kitchen operations. This role requires significant culinary experience, advanced cooking skills, and the ability to mentor junior staff. Candidates should thrive in fast-paced environments and possess excellent communication skills. The position involves ensuring high-quality food presentation and adherence to safety standards. Join us to create exceptional dining experiences and take your culinary career to the next level!

Qualifications

• Significant experience in a fast-paced restaurant or culinary environment.
• Proven ability to manage a station independently during high-volume service.
• Comprehensive understanding of food safety regulations and best practices.

Responsibilities

• Prepare and execute menu items with a high level of precision and presentation.
• Lead and support line operations during service ensuring quality standards are met.
• Train and mentor junior kitchen staff.

Skills

Advanced knife skills

Strong technical cooking abilities

Excellent communication and organizational skills

Ability to multitask and prioritize

Experience in a fast-paced restaurant environment

Knowledge of dietary restrictions

Leadership mindset

Job description

Unbridled Hospitality Group in Cañon City, Colorado, is looking for an Advanced Cook to lead kitchen operations. This role requires significant culinary experience, advanced cooking skills, and the ability to mentor junior staff. Candidates should thrive in fast-paced environments and possess excellent communication skills. The position involves ensuring high-quality food presentation and adherence to safety standards. Join us to create exceptional dining experiences and take your culinary career to the next level!