Lead Line Cook & Kitchen Supervisor

WizeHire, Inc; Colorado Springs (CO); On-site; USD 2,066,000 - 3,031,000; Full time

Job summary

ARK Hospitality in Colorado Springs is seeking a Line Cook responsible for preparing and presenting high-quality menu items while upholding food safety, consistency, cleanliness, and operational excellence.

This role supports breakfast, dinner, the restaurant, rooftop lounge, bar, banquets, and special events, with emphasis on teamwork, urgency, and guest satisfaction.

Candidates should take pride in detail, maintain professionalism, and help create memorable dining experiences for every guest.

Responsibilities

• Prepare every dish with pride and attention to detail.
• Maintain urgency without sacrificing quality.
• Support teammates during busy service periods.
• Demonstrate professionalism, accountability, and teamwork.
• Help create memorable dining experiences for every guest.

Job description

ARK Hospitality in Colorado Springs is seeking a Line Cook responsible for preparing and presenting high-quality menu items while upholding food safety, consistency, cleanliness, and operational excellence.

This role supports breakfast, dinner, the restaurant, rooftop lounge, bar, banquets, and special events, with emphasis on teamwork, urgency, and guest satisfaction.

Candidates should take pride in detail, maintain professionalism, and help create memorable dining experiences for every guest.