Senior Line Cook - Fast-Paced Single-Station Role

Hyatt Hotels Corporation; Kansas City (MO); On-site; USD 28,000 - 40,000; Full time

Job summary

Hyatt Hotels Corporation seeks a Cook 3 for a full-time role. The position pays $24.82 per hour and requires strong verbal communication, culinary skills, and the ability to work a single kitchen station while maintaining high quality and efficiency.

The candidate should have cooking experience, knowledge of ingredients and procedures, and be available to work nights, weekends and holidays. TB clearance is required upon hire, and the environment emphasizes guest service and teamwork in a

Qualifications

• Provide TB Clearance upon hire.
• Refined verbal communication skills.
• 2 years of previous line experience preferred.
• Candidate should be able to perform all basic cooking skills.
• Able to work single station in the kitchen.
• A true desire to satisfy the needs of others in a fast-paced environment.
• Ability to stand for long periods of time.
• Must be able to provide full availability including nights, weekends and holidays.

Responsibilities

• The Cook 3 position requires good communication and culinary skills.
• The candidate will also work single stations in the kitchen and require supervision and training.
• The candidate should have cooking experience and knowledge of cooking ingredients and procedures.

Skills

Culinary skills

Verbal communication

Line cook experience

Job description

Hyatt Hotels Corporation seeks a Cook 3 for a full-time role. The position pays $24.82 per hour and requires strong verbal communication, culinary skills, and the ability to work a single kitchen station while maintaining high quality and efficiency.

The candidate should have cooking experience, knowledge of ingredients and procedures, and be available to work nights, weekends and holidays. TB clearance is required upon hire, and the environment emphasizes guest service and teamwork in a