Senior Food Services Director

Apploi; Ohio; On-site; USD 65,000 - 90,000; Full time

Benefits offered by this job

Health insurance

Life insurance

401(k) plan

Paid time off

Employee assistance program

Wages on demand

Discount & wellness programs

Career growth

Job summary

Yona seeks a Food Services Director to lead the dietary department in a long-term care facility. You will organize, direct, and supervise food service operations, ensuring residents receive high-quality nutrition and hospitality services.

This role emphasizes staff training, QA, budgeting, and regulatory compliance while fostering a positive, survey-ready environment. You will collaborate with residents, visitors, and other departments to maintain service excellence, while promoting professional

Qualifications

• Associate's or higher degree in food service management or hospitality.
• ServSafe Certification for Managers.
• Certified Dietary Manager (CDM/CFPP) credential.

Responsibilities

• Interviews, hires and orients dietary staff.
• Trains workers in procedures and operation of equipment.
• Plans, organizes, directs, coordinates and supervises dietary department functions.
• Supervises and evaluates the quality of work.
• Forecasts and plans purchases of supplies and equipment.
• Plans staffing schedules and maintains proper staffing levels.
• Maintains required records (inventory, compliance, income/expense, personnel).
• Promotes professional growth and development of the department.

Skills

Staff supervision

Interpersonal skills

Customer service

Public speaking

Stress management

Shift flexibility

MS Office

Education

Food service management degree

Hospitality degree

ServSafe Manager

CDM/CFPP

Tools

MS Office suite

Job description

Yona seeks a Food Services Director to lead the dietary department in a long-term care facility. You will organize, direct, and supervise food service operations, ensuring residents receive high-quality nutrition and hospitality services.

This role emphasizes staff training, QA, budgeting, and regulatory compliance while fostering a positive, survey-ready environment. You will collaborate with residents, visitors, and other departments to maintain service excellence, while promoting professional