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Yona is seeking a Food Services Director to lead the dietary department in a long-term care facility. The role involves organizing and supervising staff, budgeting, and ensuring compliance with federal, state, and local regulations while maintaining high resident satisfaction.
The candidate should have an Associate’s or higher degree in food service management or hospitality, and possess ServSafe certification with strong leadership and communication skills.
Yona is seeking a Food Services Director to lead the dietary department in a long-term care facility. The role involves organizing and supervising staff, budgeting, and ensuring compliance with federal, state, and local regulations while maintaining high resident satisfaction.
The candidate should have an Associate’s or higher degree in food service management or hospitality, and possess ServSafe certification with strong leadership and communication skills.