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The Director of Operations at Taco Bell reports to the General Manager and oversees all aspects of operations, including people, customer experience, sales and profitability across 12 restaurants. The role requires coaching managers, setting standards, and driving continuous improvement in operations.
You will recruit and develop area coaches, ensure compliance with Food Safety and Brand standards, and lead initiatives to grow brand performance and customer satisfaction.
The Director of Operations at Taco Bell reports to the General Manager and oversees all aspects of operations, including people, customer experience, sales and profitability across 12 restaurants. The role requires coaching managers, setting standards, and driving continuous improvement in operations.
You will recruit and develop area coaches, ensure compliance with Food Safety and Brand standards, and lead initiatives to grow brand performance and customer satisfaction.