Senior Director, Catering & Weddings

Crowne Plaza® Hotels & Resorts

San Mateo (CA)

On-site

USD 110,000 - 160,000

Full time

6 days ago
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Job summary

Crowne Plaza Hotels & Resorts in California seeks an Associate Director of Catering to lead wedding, social, and special-event sales, partnering with planners and clients to deliver memorable experiences.

You will supervise a high-performing team, collaborate with Operations, Culinary, Banquets, and Revenue Management to ensure flawless event execution, and drive revenue growth through strategic partnerships and market insights.

Qualifications

  • Experience in catering sales, weddings, hospitality sales, or event management.
  • Strong leadership, communication, and relationship-building skills.
  • Proven ability to achieve revenue goals and drive market growth.
  • Excellent organizational skills with the ability to manage multiple projects.

Responsibilities

  • Lead and grow the wedding, social, and special event segments, developing strategies to maximize revenue and profitability.
  • Build and maintain strong relationships with wedding planners, social event organizers, community partners, and prospective clients.
  • Oversee the sales process for weddings and social events, including site inspections, proposal development, contract negotiations, and event planning.
  • Ensure a seamless and elevated client experience throughout the planning and execution process.
  • Collaborate closely with hotel departments, including Operations, Culinary, Banquets, and Revenue Management, to ensure successful event delivery.
  • Monitor market trends, competitor activity, and industry developments to identify new business opportunities.
  • Prepare forecasts, sales reports, and revenue projections for Director of Sales
  • Coach, mentor, and support team members to achieve individual and departmental goals.

Skills

Catering sales
Wedding sales
Hospitality sales
Event management

Job description

Crowne Plaza Hotels & Resorts in California seeks an Associate Director of Catering to lead wedding, social, and special-event sales, partnering with planners and clients to deliver memorable experiences.

You will supervise a high-performing team, collaborate with Operations, Culinary, Banquets, and Revenue Management to ensure flawless event execution, and drive revenue growth through strategic partnerships and market insights.

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