Senior Culinary Supervisor | Flexible Hours + Growth

Sodexo Group; Spokane (WA); On-site; USD 36,000 - 44,000; Full time

Benefits offered by this job

Flexible work environment

Training & development

Full benefits package

Job summary

Sodexo Group is seeking a Senior Culinary Supervisor at Gonzaga University (Spokane, WA). This on-site role oversees daily food service operations across fast casual, coffee/counter service, cafeterias, events/banquets, and more.

Open shifts and full-time hours are available, with a collaborative team environment. The ideal candidate has 2+ years of related supervisory experience and a commitment to a safe, quality-driven workplace.

Qualifications

• Team-oriented and reliable
• 2+ years related work experience
• Previous supervisory experience preferred

Responsibilities

• Provide support to management in the daily oversight of key functions and employees during the normal course of business
• Assist in ensuring a safe working environment throughout the facility for all employees
• Facilitate orientation and training of employees
• Work with customers to ensure satisfaction in such areas as quality, service, and problem resolution
• Attends work and shows for scheduled shift on time with satisfactory regularity
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements

Skills

Teamwork

Supervisory

Adaptable

Safety

Job description

Sodexo Group is seeking a Senior Culinary Supervisor at Gonzaga University (Spokane, WA). This on-site role oversees daily food service operations across fast casual, coffee/counter service, cafeterias, events/banquets, and more.

Open shifts and full-time hours are available, with a collaborative team environment. The ideal candidate has 2+ years of related supervisory experience and a commitment to a safe, quality-driven workplace.