Senior Culinary Supervisor — Flexible Hours & Growth

Sodexo Group; Bethany, Northern (OK, KY); Hybrid; USD 22,000 - 28,000; Full time

Benefits offered by this job

Flexible and supportive environment

Training and career advancement

Comprehensive benefits package

Site-specific perks

Job summary

Sodexo is seeking a Senior Culinary Supervisor at Southern Nazarene University to oversee on-site food operations, coordinating routine work of service employees across fast casual, coffee/counter service, cafeterias, events and casual dining.

The role emphasizes hands-on supervision, teamwork, and a commitment to a safe, high-quality dining experience. Open availability with varying shifts and full-time benefits included.

Qualifications

• Team-oriented, adaptable, reliable, and fosters a healthy/safe working environment.
• 2+ years of related work experience; supervisory experience preferred.
• Additional Requirements: Not Applicable (N/A)

Responsibilities

• Provide support to management in daily oversight of key functions and employees.
• Ensure a safe working environment throughout the facility for all employees.
• Facilitate orientation and training of employees.
• Work with customers to ensure satisfaction in quality and service.
• Attend shifts on time with regularity.
• Other duties as assigned based on client needs.

Skills

Teamwork

Supervisory experience

Adaptability

Reliability

Job description

Sodexo is seeking a Senior Culinary Supervisor at Southern Nazarene University to oversee on-site food operations, coordinating routine work of service employees across fast casual, coffee/counter service, cafeterias, events and casual dining.

The role emphasizes hands-on supervision, teamwork, and a commitment to a safe, high-quality dining experience. Open availability with varying shifts and full-time benefits included.