Senior Culinary Supervisor — Flexible Kitchen Leadership

Sodexo; Winston-Salem, Northern (NC, KY); Hybrid; USD 33,000 - 36,000; Full time

Job summary

Sodexo in Winston-Salem is seeking a Senior Culinary Supervisor to oversee daily food-service operations at the on-site location, coordinating fast casual, coffee/counter services, cafeterias, events, casual dining and cafes.

The role emphasizes safety, training, and customer satisfaction while aligning with management directives; leadership, reliability, and the ability to work varied shifts are essential.

Qualifications

• 2+ years of related food-service supervision experience.
• Prior supervisory oversight preferred.
• Valid driver's license required.
• Able to work varied shifts and open availability.

Responsibilities

• Provide daily oversight of key functions and employees.
• Ensure a safe working environment for all staff.
• Facilitate orientation and training of employees.
• Work with customers to ensure satisfaction in quality and service.
• Attends work and shows for scheduled shift on time with satisfactory regularity.
• Other duties may be assigned and can differ among accounts, depending on business necessities and client requirements.

Skills

2+ years experience

Supervisory experience

Team player

Driver's license

Job description

Sodexo in Winston-Salem is seeking a Senior Culinary Supervisor to oversee daily food-service operations at the on-site location, coordinating fast casual, coffee/counter services, cafeterias, events, casual dining and cafes.

The role emphasizes safety, training, and customer satisfaction while aligning with management directives; leadership, reliability, and the ability to work varied shifts are essential.