Senior Bartender

Kendra Scott; Austin (TX); On-site; USD 42,000 - 52,000; Full time

Job summary

Beau's Bar by Yellow Rose Kendra Scott in Austin, TX seeks a bartender to prepare cocktails, beer and wine, and provide personalized recommendations in a warm, welcoming atmosphere.

You will maintain a clean bar, manage stock, handle POS transactions, and ensure compliance with liquor laws while supporting a busy retail environment around customers shopping the store.

Qualifications

• High school diploma or GED required.
• Experience with mixology and beverage trends preferred.
• Strong customer service and communication skills.

Responsibilities

• Prepare and serve beverages per recipes and standards.
• Engage guests with recommendations in a welcoming environment.
• Maintain clean bar area and comply with health regulations.
• Manage inventory and restock supplies.
• Assist customers shopping in store when needed.
• Process payments using POS and handle cash accurately.
• Collaborate with team to ensure smooth service.
• Uphold liquor laws, check IDs, and ensure responsible service.

Skills

Customer service

Communication skills

Multitasking

Cash handling

Team collaboration

Education

High school diploma or GED

Associate’s degree in hotel and restaurant management

Tools

POS systems

Job description

About Beau's Bar by Yellow Rose Kendra Scott

Beau’s Bar by Yellow Rose Kendra Scott redefines the Western retail experience, offering a refined space where guests can gather, connect, and enjoy hospitality that feels both welcoming and elevated. Thoughtfully curated and locally inspired, it fosters a sense of community while reflecting the brand’s sophistication. With regionally inspired cocktails, fine wines, and artisanal beverages, it creates a feeling of belonging that transforms shopping into a destination where luxury feels approachable and every visit becomes memorable.

Beyond enhancing the atmosphere, the bar serves as a strategic driver of revenue and dwell time, positioning the store as a true destination. By blending hospitality with retail, it strengthens brand loyalty, inspires deeper engagement, and creates lasting moments that resonate well beyond the visit.

Your Responsibilities

• Prepare and serve alcoholic and non-alcoholic beverages, including cocktails, beer, wine and adhering to recipes and presentation standards.
• Engage with guests to provide personalized recommendations and create a welcoming inclusive environment.
• Maintain a clean and organized bar area, ensuring compliance with health and safety regulations.
• Manage inventory and restock supplies.
• Stepping out from behind the bar to attend to the customers who are shopping around the store.
• Process payments accurately using POS systems and handle cash transactions.
• Collaborate with team members to ensure seamless service during busy shifts.
• Uphold all liquor laws and regulations, including checking IDs and monitoring responsible alcohol service.

Education, Experience, & Licensing Requirements:

• High school diploma or GED
• Associate’s degree or higher in hotel and restaurant management a plus
• Must be 21+ and hold a valid TABC license or the ability to obtain one
• At least 1 year of bartending experience
• Strong knowledge of mixology, cocktail recipes, and beverage trend
• Supervisory experience
• Excellent customer service and communication skills with a friendly approachable demeanor
• Ability to multitask and stay calm under pressure in a fast-paced environment
• Familiarity with POS systems and basic cash handling procedures
• Must have a flexible schedule.
• Physical ability to lift 25-50 lbs. for restocking and receiving shipments.