Bartender

Torsap Thai Kitchen; Weldon Spring (MO); On-site; USD 25,000 - 40,000; Full time

Job summary

Torsap Thai Kitchen in Weldon Spring, Missouri, is looking for a bartender to prepare cocktails, manage bar inventory, and ensure exceptional service. Responsibilities include cleaning, stocking, and processing transactions while addressing guest concerns professionally. Bartending experience and a creative mindset are preferred. The role emphasizes teamwork and compliance with health regulations.

Qualifications

• Strong background in the service industry is highly recommended.
• Prior bartending experience is preferred.

Responsibilities

• Learn and maintain knowledge of drink menus to prepare cocktails.
• Clean, organize, and stock the bar daily.
• Assist in setup, transition, and closing duties.
• Process cash and credit card transactions accurately.
• Address guest concerns with a positive attitude.
• Comply with all liquor laws and safety regulations.
• Contribute to a fun and inclusive environment.

Skills

Bartending experience

Ability to stand and walk for extended periods

Detail oriented

Good time management

Capable of moving and lifting heavy packages

Solid knowledge of standard cocktails

Creative mindset

Job description

Responsibilities

• Learned and maintained knowledge of drink menus to accurately and efficiently prepare cocktails for guests and service staff
• Clean, organize, and stock bar daily to ensure fresh product and proper inventory rotation; and complete side-work tasks given
• Assist in setup, transition, and closing duties to ensure seamless shift changes for coworkers
• Process cash and credit card transactions promptly and accurately
• Be able to address any guest concerns, issues, or questions with a positive and professional attitude
• Comply with all city, county, state, and federal liquor laws, as well as health and safety regulations
• Contribute to a fun and inclusive environment by collaborating with bartenders, servers, and team members to deliver top-tier service to guests

Skills

• Ability to stand and walk for extended periods of time
• Detail oriented to ensure quality product from all team members.
• Good time management and team work to ensure quality service while still completing side-work or other daily task
• Capable of moving and lifting heavy packages (up to 50 lbs – e.g., kegs, liquor/wine cases, fruit cases)
• Bartending experience recommended; strong background in service industry highly recommended
• Solid knowledge of standard bar cocktail staples
• Creative mindset; contribute ideas for rotating specials menus