Seasonal Head Cook: Fresh, Healthy Camp Meals

Seeds of Peace Camp; Winslow (ME); On-site; USD 30,417 - 32,111; Part time

Benefits offered by this job

Rustic housing provided

Meals included

Wi-Fi access

Job summary

A seasonal camp serving youth in Maine is seeking a Head Cook to manage meal preparation. Responsibilities include planning menus, overseeing kitchen staff, and maintaining high safety standards. Ideal candidates have culinary training, at least three years of food preparation experience, and a ServSafe certification. This part-time to full-time role runs from April to October and pays between $22.08 and $23.31 per hour, with rustic housing and meals provided.

Qualifications

• Three years of food preparation experience required.
• Current ServSafe Food Safety Manager Certification required before starting.
• Some culinary training preferred.

Responsibilities

• Plan and prepare healthy meals and snacks using fresh produce.
• Oversee and assist staff in food preparation and clean-up.
• Maintain a clean kitchen in compliance with state standards.
• Model safe and efficient kitchen practices.

Skills

Culinary training

Food preparation experience

Food Safety Manager Certification

Team collaboration

Attention to detail

Knowledge of food allergies

Education

High School Diploma or G.E.D.

Job description

A seasonal camp serving youth in Maine is seeking a Head Cook to manage meal preparation. Responsibilities include planning menus, overseeing kitchen staff, and maintaining high safety standards. Ideal candidates have culinary training, at least three years of food preparation experience, and a ServSafe certification. This part-time to full-time role runs from April to October and pays between $22.08 and $23.31 per hour, with rustic housing and meals provided.