Seasonal Front End Associate – Wine & Customer Experience

Total Wine & More

Vinings (GA)

On-site

USD 19,000 - 27,000

Full time

14 days+

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Benefits offered by this job

Paid Time Off
Store discounts
Health care plans
401(k)

Job summary

Total Wine & More is seeking a friendly Front End Team Member to provide fast, helpful service at the Vinings store. You’ll process transactions, assist customers with questions, and promote the loyalty program while maintaining a safe, organized store environment.

Ideal candidates have 1–3 years in retail, familiarity with POS systems, and a flexible schedule including evenings and weekends. Training on wine, beer, and spirits is provided to build product knowledge and ensure excellent service.

Qualifications

  • 1–3 years of work experience, 1+ years in a retail setting preferred.
  • Familiarity with point-of-sale systems and inventory management software.

Responsibilities

  • Process sales transactions accurately and efficiently, including identification verification, payment handling, answering inquiries, promoting loyalty program, and bagging product.
  • Deliver exceptional service and a personalized experience by greeting customers, engaging to build relationships, and informing about products and services.
  • Participate in wine, spirits, and beer training to build product knowledge.
  • Maintain knowledge of advertisements, promotions, and loyalty programs.
  • Maintain safety and cleanliness standards across the store.
  • Ensure adherence to all applicable laws and regulations related to the sale of alcohol and maintain a safe and compliant store environment.

Skills

POS systems
Inventory management
Customer service
Retail experience

Education

High school diploma

Tools

Point-of-sale (POS) systems
Inventory software

Job description

Total Wine & More is seeking a friendly Front End Team Member to provide fast, helpful service at the Vinings store. You’ll process transactions, assist customers with questions, and promote the loyalty program while maintaining a safe, organized store environment.

Ideal candidates have 1–3 years in retail, familiarity with POS systems, and a flexible schedule including evenings and weekends. Training on wine, beer, and spirits is provided to build product knowledge and ensure excellent service.

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