Seasonal Bartender: Craft Cocktails in a High-Volume Bar

Azul Hospitality; Moab (UT); On-site; USD 23,000 - 32,000; Full time

Job summary

Azul Hospitality is seeking a Seasonal Bartender for Red Cliffs Lodge Moab. The role involves preparing beverages, taking orders at the bar, restocking, cash handling, and ensuring responsible service in a resort setting.

Requirements include 1–3 years of high-volume bar experience, 21+ with Safe Server certification, and knowledge of spirits, beer, and wine. Basic computer skills and strong customer service are valued for guest satisfaction.

Qualifications

• One to three years high volume bar experience required.
• Must be at least 21 years of age to serve alcohol.
• Safe Server Alcohol & Food Handlers certification required.
• California RBS Certification.

Responsibilities

• Prepare alcoholic and non-alcoholic beverages for guests and servers for table delivery.
• Take beverage and food orders at the bar. Describe menu items and suggests products to customers.
• Restock and replenish bar inventory and supplies.
• Provide opening and closing inventory of spirits.
• Ensure all liquor, beer and wine product is put away safely and always secured.
• Assist with recipe batching, ice molding, liquor infusions, washing and preparing garnishes, etc.
• Ensure that taps, coolers, and other appliances like blenders or coffee makers are clean and in working order.
• Verify customers identification and confirm it meets legal drinking age.
• Ensure that minors and intoxicated persons are not served alcoholic beverages.
• Act as a cashier for the servers when necessary.
• Maintain the cleanliness of the bar area through disposing of all waste, clearing and cleaning all glassware, and wiping down bar and preparation areas.
• Assist servers, other bartenders, and barbacks when necessary.
• Participate in the deep cleaning of the outlet.
• Operate a cash register and receives payment from customers in cash or credit card, accurately counts and provides change to customers as required, and follows all companys customer service and cash handling policies and procedures.
• Assist all guests professionally and courteously, with the highest quality of standards for customer service.
• All other duties assigned by manager or supervisor.

Skills

Communication skills

Customer service

Bartending knowledge

Basic computer skills

Attention to detail

Education

High school diploma

Tools

POS system

PMS

Windows OS

Job description

Azul Hospitality is seeking a Seasonal Bartender for Red Cliffs Lodge Moab. The role involves preparing beverages, taking orders at the bar, restocking, cash handling, and ensuring responsible service in a resort setting.

Requirements include 1–3 years of high-volume bar experience, 21+ with Safe Server certification, and knowledge of spirits, beer, and wine. Basic computer skills and strong customer service are valued for guest satisfaction.