Seafood Specialist: Freshness Leader & Guest Experience

Fresh Market Inc.; Florida; On-site; USD 17,000 - 25,000; Full time

Benefits offered by this job

Team member discount up to 40%

Early Earn Wage Access (up to 50% of工资

401K with company match

Financial Wellness Program

Medical, Dental, Vision, Disability, &

Life Insurance

Job summary

The Fresh Market is seeking a Seafood Specialist to lead seafood department excellence, ensure product freshness, and maintain compliant food safety standards. You will own inventory accuracy, rotation, and presentation while engaging guests with friendly service.

Join a team that values hospitality, teamwork, and high standards. This role offers opportunities to support promotions, seasonal events, and overall store readiness for guest satisfaction.

Qualifications

• 2+ years of experience in retail, grocery, restaurant, or hospitality operations.
• Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
• Must be at least 18 years of age.

Responsibilities

• Maintain seafood freshness, proper rotation and dating.
• Execute planograms and manage product placement and signage.
• Coordinate with leadership on ordering and replenishment.
• Verify deliveries for accuracy and freshness.
• Support promotions and seasonal events with ready-to-sell displays.
• Assist with front-end operations as needed.

Skills

Attention to detail

Multitasking

Teamwork

Customer service

Flexibility

Education

High school diploma or equivalent

Tools

Electronic shelf labels

Inventory management systems

AI-enabled retail tools

Job description

The Fresh Market is seeking a Seafood Specialist to lead seafood department excellence, ensure product freshness, and maintain compliant food safety standards. You will own inventory accuracy, rotation, and presentation while engaging guests with friendly service.

Join a team that values hospitality, teamwork, and high standards. This role offers opportunities to support promotions, seasonal events, and overall store readiness for guest satisfaction.