Seafood Specialist: Freshness Champion & Guest Guide

Fresh Market Inc.

South Wethersfield (CT)

On-site

USD 21,000 - 28,000

Full time

4 days ago
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Benefits offered by this job

Team Member discount up to 40%
Early Earn Wage Access (up to 50% of t
up to 500)
401K contribution and company match
Financial Wellness Program
Personal time off and additional time‑
off purchase plans

Job summary

The Fresh Market is seeking a hands-on leader for seafood operations, focusing on freshness and quality standards. You will rotate, label, and stock seafood items, ensuring accurate display and pricing.

You’ll partner with department leaders to place orders and manage replenishment while assisting in store operations during peak times. Ideal candidates bring 2+ years in retail or grocery, strong multitasking ability, and excellent attention to detail.

Qualifications

  • 2+ years of experience in retail, grocery, restaurant, or hospitality operations.
  • Strong attention to detail with organizational skills, ability to multitask, and work at a fast pace.
  • Must be at least 18 years of age.

Responsibilities

  • Ensure all seafood products meet freshness and quality standards, including proper rotation and dating.
  • Execute planograms and maintain accurate product placement and signage.
  • Coordinate with department leadership on ordering and replenishment of seafood items.
  • Verify deliveries for accuracy and freshness, ensuring proper receiving and storage procedures.
  • Play a key role in compliance during key item transitions and promotional events.
  • Support front-end operations during peak business times as a cashier or in other areas.
  • Engage guests with a friendly, helpful approach when on the sales floor.

Skills

Retail operations
Attention to detail
Multitasking
Customer service

Education

High school diploma or equivalent

Tools

Electronic shelf label systems
Inventory management technology
AI-enabled retail tools

Job description

The Fresh Market is seeking a hands-on leader for seafood operations, focusing on freshness and quality standards. You will rotate, label, and stock seafood items, ensuring accurate display and pricing.

You’ll partner with department leaders to place orders and manage replenishment while assisting in store operations during peak times. Ideal candidates bring 2+ years in retail or grocery, strong multitasking ability, and excellent attention to detail.

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