Seafood & Meat Dept Lead — Fresh, Customer-Focused Manager

Hy-Vee; Clinton (IA); Híbrido; USD 52.000 - 68.000; Jornada completa

Descripción de la vacante

Hy-Vee in Clinton, IA is seeking a Seafood Service/Meat Manager to lead the Meat department, oversee daily operations, and ensure top-quality products and customer service. You will train staff, set schedules, display merchandise, and manage department profitability in alignment with company guidelines.

The role requires experience in a related department, food safety training, and the ability to work nights and weekends.

Formación

• High School or equivalent experience and food safety training are required.
• Over three years up to five years of similar or related work experience.
• Night and weekend shifts required.
• Ability to lift and move items and maintain department standings and freshness.

Responsabilidades

• Maintain best quality products and displays in the Meat/Seafood department.
• Train, supervise, and schedule department staff; ensure customer service excellence.
• Set pricing, order replenishments, and manage inventory to control shrink.
• Ensure proper temperatures and sanitation procedures are followed.
• Collaborate with store leadership to meet department and company guidelines.

Conocimientos

Customer service

Leadership

Scheduling

Communication

Educación

High School or equivalent experience

Food safety training

Herramientas

POS system

Computer

Descripción del empleo

Hy-Vee in Clinton, IA is seeking a Seafood Service/Meat Manager to lead the Meat department, oversee daily operations, and ensure top-quality products and customer service. You will train staff, set schedules, display merchandise, and manage department profitability in alignment with company guidelines.

The role requires experience in a related department, food safety training, and the ability to work nights and weekends.