Seafood Counter Server — Flexible Hours & Training

HNH MANAGEMENT LLC; Phoenix (AZ); Presencial; USD 21.000 - 28.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Medical, Dental, Vision

401(k)

Paid vacation and holidays

Parental leave

Free shift meal

Dining discounts across concepts

Paid sabbatical

Paid training

Competitive pay

Flexible schedules

Employee referral program

Growth opportunities

Descripción de la vacante

HNH MANAGEMENT LLC in Phoenix is hiring a Counter Server for Buck & Rider's new counter concept. You will greet guests, take orders in person, on the phone, or online, process payments and manage pickup times, while keeping stations clean and inviting.

You’ll learn seafood varieties, support sushi prep coordination, and collaborate with chefs to ensure orders are accurate and presented well. Flexibility for evenings and weekends, plus a passion for hospitality, are key to succeeding in a

Formación

• Genuine hospitality and a guest-focused attitude.
• Interest in seafood and willingness to learn products.
• Experience in counter service, restaurant, retail or to-go preferred; training available.

Responsabilidades

• Welcome each guest with warmth and attentiveness.
• Answer the phone and take counter, phone and online orders accurately, process payments and communicate pickup timing.
• Open and close the register and handle cash accurately.
• Guide guests through our seafood, sushi, prepared foods and the sake and wine shelf with thoughtful recommendations.
• Weigh, wrap, label and sell fresh seafood from our retail case.
• Sell wine and sake responsibly, checking guest ID for all alcohol sales.
• Learn our seafood varieties, sourcing, flavor profiles and preparation options through training.
• Coordinate with our sushi chefs and fishmongers to confirm availability and answer product questions.
• Package and hand off orders neatly, checking accuracy, presentation and required accompaniments.
• Communicate allergies and special requests clearly, and confirm ingredient questions with the culinary team.
• Keep counters, displays and pickup areas clean, organized, stocked and ready for service.
• Follow food safety, sanitation and temperature-control standards while keeping the guest experience smooth.

Conocimientos

Genuine hospitality

Strong communication

Seafood interest

Counter service experience

Multitasking

Flexible availability

Food Handler certification

Descripción del empleo

HNH MANAGEMENT LLC in Phoenix is hiring a Counter Server for Buck & Rider's new counter concept. You will greet guests, take orders in person, on the phone, or online, process payments and manage pickup times, while keeping stations clean and inviting.

You’ll learn seafood varieties, support sushi prep coordination, and collaborate with chefs to ensure orders are accurate and presented well. Flexibility for evenings and weekends, plus a passion for hospitality, are key to succeeding in a