School Cafeteria Manager - Nutrition & Operations Leader

Region 8 ESC; Hooks (TX); On-site; USD 42,000 - 60,000; Full time

Job summary

Hooks Independent School District is seeking a Child Nutrition Manager - Food Service to oversee cafeteria operations at Hooks High School. The role includes managing daily kitchen activities, ensuring food safety, maintaining records, and coordinating with the campus principal on schedule changes.

Ideal candidates will have a high school diploma or GED, food manager certification, and experience in school food service.

Qualifications

• High school diploma or GED required.
• Food manager certification required.
• School district food service experience preferred.

Responsibilities

• Maintain documentation including production records and financial reports.
• Direct daily kitchen and cafeteria activities and schedules.
• Supervise and train cafeteria staff; promote teamwork and efficiency.
• Ensure food safety and adherence to policies and regulations.
• Assist with inventory, payroll data, and equipment maintenance.

Skills

Food service knowledge

Personnel management

Planning and organizing

Basic math and instruction literacy

Education

High school diploma or GED

Food manager certification

School district food service experience

Job description

Hooks Independent School District is seeking a Child Nutrition Manager - Food Service to oversee cafeteria operations at Hooks High School. The role includes managing daily kitchen activities, ensuring food safety, maintaining records, and coordinating with the campus principal on schedule changes.

Ideal candidates will have a high school diploma or GED, food manager certification, and experience in school food service.