Savory Cooking Class Lead - In-Store Chef Instructor

CSC Generation; Columbus (OH); On-site; USD 21,000 - 30,000; Part time

Job summary

Sur La Table seeks a Chef Instructor, Savory to lead hands-on savory cooking classes in-store, acting as the in-store expert and brand advocate. You’ll teach techniques, recipes, and culinary concepts while promoting cookware and kitchen tools.

The role focuses on delivering engaging classes, surpassing guest expectations, and contributing to sales through high-enrollment and positive reviews. This part-time position supports store operations with flexible scheduling.

Qualifications

• Must be 21 years of age or older at the time of employment.
• A degree in culinary arts is preferred; extensive culinary experience may be considered in lieu of formal education.
• 1-2 years of kitchen operations experience.
• Valid Food Manager Certification.
• Excellent communication, problem-solving, and decision-making abilities.
• Passion for community engagement and providing exceptional customer experiences.

Responsibilities

• Represent Sur La Table’s brand by creating memorable, educational experiences that inspire repeat visits and customer loyalty.
• Deliver in-store savory cooking classes reflecting Sur La Table’s standards, following provided recipes and game plans for consistency and quality.
• Explain technical cooking concepts and savory techniques in a clear, friendly manner.
• Stay current on products and actively participate in training to maintain expertise.

Skills

Customer service

Communication

Problem-solving

Teamwork

Education

Culinary degree preferred

Job description

Sur La Table seeks a Chef Instructor, Savory to lead hands-on savory cooking classes in-store, acting as the in-store expert and brand advocate. You’ll teach techniques, recipes, and culinary concepts while promoting cookware and kitchen tools.

The role focuses on delivering engaging classes, surpassing guest expectations, and contributing to sales through high-enrollment and positive reviews. This part-time position supports store operations with flexible scheduling.