Savory Chef Instructor: In-Store Cooking Classes & Demos

CSC Generation Enterprise; Cincinnati (OH); Hybrid; USD 21.000 - 34.000; Teilzeit

Zusammenfassung

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert and advocate for savory cooking. You will deliver hands-on classes, share culinary techniques, and ensure high service standards while supporting company initiatives.

You will inspire a love for cooking, guide guests through recipes, and help drive sales of cookware and kitchen tools through engaging instruction. This role requires enthusiasm for teaching and delivering exceptional customer experiences.

Qualifikationen

• 21 years of age or older.
• 1–2 years of kitchen operations experience.
• Valid Food Manager Certification.
• Degree in culinary arts preferred or extensive culinary experience considered in lieu of formal education.

Aufgaben

• Represent Sur La Table's brand by delivering memorable, educational savory cooking experiences.
• Drive class enrollment and sales through engaging, hands-on savory instruction.
• Set up and break down classes, prepare mise en place, and sanitize equipment.
• Ensure food safety standards and proper handling of tools and ingredients.

Kenntnisse

Communication

Problem-solving

Decision-making

Ausbildung

Culinary arts degree

Jobbeschreibung

Sur La Table is seeking a Chef Instructor, Savory to be the in-store expert and advocate for savory cooking. You will deliver hands-on classes, share culinary techniques, and ensure high service standards while supporting company initiatives.

You will inspire a love for cooking, guide guests through recipes, and help drive sales of cookware and kitchen tools through engaging instruction. This role requires enthusiasm for teaching and delivering exceptional customer experiences.