Sauté & Broiler Cook: Fresh Cuisine, Great Benefits

The Capital Grille; Naples (FL); On-site; USD 32,000 - 41,000; Full time

Benefits offered by this job

Weekly pay

Anniversary pay

Paid sick leave

Healthcare coverage (medical, dental,

Vision coverage

401(k) after 1 year

Dining discounts

Wealth benefits

Flexible spending accounts

State Benefits Overview

Job summary

The Capital Grille in Naples, FL is seeking a Sauté/Broiler Cook to prepare high-quality dishes to order while following recipe and presentation guidelines. You will coordinate food orders to support timely delivery to tables and ensure strict food safety and sanitation standards are maintained.

Join a team-driven, hospitality-focused kitchen that emphasizes growth, wellness, and guest satisfaction in a fine-dining environment.

Qualifications

• Experience with sauté or broiler cooking.
• Ability to follow recipes and presentation guidelines.

Responsibilities

• Prepare high-quality food items to order while following recipe and presentation guidelines.
• Coordinate food orders to support timely and efficient delivery to the table.
• Uphold proper food safety and sanitation standards.

Skills

Sauté cooking

Broiler cooking

Food prep

Teamwork

Job description

The Capital Grille in Naples, FL is seeking a Sauté/Broiler Cook to prepare high-quality dishes to order while following recipe and presentation guidelines. You will coordinate food orders to support timely delivery to tables and ensure strict food safety and sanitation standards are maintained.

Join a team-driven, hospitality-focused kitchen that emphasizes growth, wellness, and guest satisfaction in a fine-dining environment.