Sauté & Broiler Cook — High-End Dining & Growth

The Capital Grille; Sarasota (FL); On-site; USD 19,000 - 30,000; Full time

Benefits offered by this job

Competitive pay, every week

Anniversary pay

Paid sick leave

Medical, dental and vision coverage

Wealth benefits and flexible spending

Dining and other discounts

Matching 401(k) plan after one year of

Job summary

The Capital Grille in Sarasota, FL is hiring a Sauté or Broiler Cook to join our culinary team. You will prepare high-quality items to order while upholding the restaurant’s recipes and presentation standards, ensuring guest expectations are exceeded.

This role emphasizes food safety, timely service, and teamwork in a hospitality-focused environment. The position features competitive weekly pay, comprehensive benefits, and opportunities for growth within a premier dining brand.

Responsibilities

• Prepare high-quality dishes to order following recipe and presentation guidelines.
• Coordinate food orders to support timely delivery to the table while upholding food safety standards.

Job description

The Capital Grille in Sarasota, FL is hiring a Sauté or Broiler Cook to join our culinary team. You will prepare high-quality items to order while upholding the restaurant’s recipes and presentation standards, ensuring guest expectations are exceeded.

This role emphasizes food safety, timely service, and teamwork in a hospitality-focused environment. The position features competitive weekly pay, comprehensive benefits, and opportunities for growth within a premier dining brand.