Salad Cook

Corner Bakery Cafe; Plano (TX); Presencial; USD 17.000 - 22.000; Jornada completa

Descripción de la vacante

Corner Bakery Cafe in Plano, Texas is seeking a Salad Cook to prepare food items under the direction of the store manager. You will use ovens and stoves to prepare soups, salads, desserts, and beverages to spec and within a set time.

This role requires English literacy, a High School diploma or ongoing, and certification like ServSafe or foodhandler, plus CBC driver training and a valid driver's license with insurance. Experience in food prep is preferred; training will be provided.

Formación

• High School diploma or equivalent or in pursuit of same.
• Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance (now or when eligible to drive for CBC)
• State Foodhandler card/ServSafe certification as applicable
• Preferably a minimum of 3 months' work experience in a food preparation facility. Restaurant or retail environment preferred
• Must be able to understand English (read/speak/write)

Responsabilidades

• Uses oven and stove to prepare food.
• Cleans produce.
• Prepares food (soups, salads, desserts, beverages, etc.) to spec within a specified time limit.
• Ability to understand and follow food and knife safety procedures.
• Assists with receiving deliveries and ingredients, stocking ingredients and rotating product.
• Deep cleaning.
• Must keep track of waste items and maintain specified food portions.
• Maintains consistent familiarity with new and current recipes.
• Uses recipe builders and spec details provided daily to ensure consistency of product served.
• Custodial as required.

Conocimientos

Food preparation

English proficiency

Knife safety procedures

Educación

High School diploma or equivalent

Herramientas

CBC driver training

MVR check

ServSafe/State Foodhandler certification

Descripción del empleo

The Salad Cook prepares food items under direction of store manager.

Job Tasks and Responsibilities

• Uses oven and stove to prepare food
• Cleans produce
• Prepares food (soups, salads, desserts, beverages, etc.) to spec within a specified time limit
• Ability to understand and follow food and knife safety procedures
• Assists with receiving deliveries and ingredients, stocking ingredients and rotating product
• Deep cleaning
• Must keep track of waste items and maintain specified food portions
• Maintains consistent familiarity with new and current recipes
• Uses recipe builders and spec details provided daily to ensure consistency of product served

Secondary Functions

• Custodial as required

Job Specifications and Requirements

• High School diploma or equivalent or in pursuit of same
• Must be able to complete CBC driver training, pass a MVR according to CBC standards and maintain a valid drivers' license with insurance (now or when eligible to drive for CBC)
• State Foodhandler card/ServSafe certification as applicable
• Preferably a minimum of 3 months' work experience in a food preparation facility. Restaurant or retail environment preferred
• Must be able to understand English (read/speak/write)

We are an Equal Opportunity / E-Verify Employer.

We follow all Ban the Box and Fair Chance hiring guidelines per federal and local laws.