Retail & Café Manager - Lead Corporate Dining Growth

Compass Group, North America; Dallas (TX); Vor Ort; USD 60.000 - 65.000; Vollzeit

Zusammenfassung

Eurest, a division of Compass Group, seeks a Retail Manager to lead cafe and retail operations. The role oversees daily administrative tasks, staff supervision, budgeting and financial reporting, and ensures high standards in sanitation, safety, and guest satisfaction.

Hours align with typical retail dining operations, Monday through Sunday coverage as listed. Ideal candidates have a culinary degree or AA with related experience, 3+ years supervision in food service, and strong leadership,

Qualifikationen

• Culinary degree preferred, or A.A. Degree plus related experience.
• Three or more years supervisory experience in food service operations.
• Knowledge of retail, food and catering trends with a focus on quality, production, sanitation, food cost controls, and presentation.
• Leadership, management and coaching skills.
• Communication skills both written and verbal.
• Financial, budgetary, accounting and computational skills.
• Proficient computer skills including Microsoft Office programs, e-mail, the Internet and other necessary computer programs.
• ServSafe Certified

Aufgaben

• Oversees daily administrative and operational tasks
• Handles all aspects of staff management
• Manages all financials including budget development, forecasting, and financial reporting
• Maintains knowledge of the market place and trends
• Manages cost controls and control expenditures for the account
• Oversees sanitation and safety of assigned unit(s)
• Purchases and manages inventory
• Rolls out new culinary programs in conjunction with Company marketing and culinary team
• Acts as the direct liaison with the client

Kenntnisse

Staff management

Leadership

Communication

Budgeting

ServSafe Certified

Microsoft Office

Food service operations

Food cost controls

Ausbildung

Culinary degree or AA

Tools

Microsoft Office

Jobbeschreibung

Eurest, a division of Compass Group, seeks a Retail Manager to lead cafe and retail operations. The role oversees daily administrative tasks, staff supervision, budgeting and financial reporting, and ensures high standards in sanitation, safety, and guest satisfaction.

Hours align with typical retail dining operations, Monday through Sunday coverage as listed. Ideal candidates have a culinary degree or AA with related experience, 3+ years supervision in food service, and strong leadership,