Restaurant Team Leader Nights

Nan's Kitchen; Southborough (MA); On-site; USD 42,000 - 52,000; Full time

Job summary

Nan’s Kitchen in Massachusetts is seeking an experienced Team Leader to guide front-of-house and kitchen teams during service, ensuring warm, thoughtful guest experiences throughout every shift.

You will lead by example, supervise and coordinate during service, provide hands-on support including light food prep, delegate tasks, and verify daily checklists to help staff deliver smiles from the moment guests arrive and throughout their visit.

Responsibilities

• Supervising and coordinating team members during service
• Leading by example to ensure excellent customer service
• Light food preparation and hands-on support wherever needed
• Delegating tasks and validating completion of daily checklists

Job description

Join the Heart of Hospitality at Nan’s

Nan’s Kitchen is more than just a place to eat—it’s a place where people feel taken care of. We're looking for an experienced and passionate Team Leader to help us deliver warm, thoughtful service and truly memorable guest experiences.

If you're someone who loves great food, thrives in a team environment, and naturally steps up to lead by example, this could be the perfect fit for you.

What You’ll Do

As a Team Leader, you’ll be the glue that holds our front-of-house and kitchen teams together during service. Your mission: make sure every guest leaves smiling—and every team member feels supported.

Your responsibilities will include:

• Supervising and coordinating team members during service
• Leading by example to ensure excellent customer service
• Light food preparation and hands-on support wherever needed
• Delegating tasks and validating completion of daily checklists