Restaurant Team Leader: Growth & Flexible Scheduling

Jack-in-the-Box; Rock Hill (SC); Presencial; USD 17.000 - 23.000; Jornada completa

Ventajas ofrecidas por este puesto de trabajo

Bonus 4x per year

Flex Scheduling

Medical, Dental, and Vision

Advancement Opportunities

Tuition Reimbursement

Free meals on your shift

Descripción de la vacante

Jack-in-the-Box franchise in Rock Hill, SC is hiring a first-line operations supervisor to train and lead kitchen and dining team members during busy shifts.

You will help manage daily activities, ensure food quality and safety, and maintain a clean, safe, and high-energy dining area while delivering great guest experiences. Must have at least 6 months in the restaurant industry, English literacy, and the ability to lift 10–65 lbs; flexible scheduling required.

Formación

• Minimum 6 months experience in the restaurant industry.
• Read and write in English.
• Ability to lift and carry 10-65 lbs.
• Willing and able to work a flexible schedule.

Responsabilidades

• Supervise daily activities to achieve excellent performance.
• Role model behavior that motivates and inspires others.
• Create an environment that is fun, friendly, clean and safe.
• Demonstrate a strong awareness and concern for food quality and safety.
• Work in a fast-paced and high-energy environment that requires you to shift priorities.

Descripción del empleo

Jack-in-the-Box franchise in Rock Hill, SC is hiring a first-line operations supervisor to train and lead kitchen and dining team members during busy shifts.

You will help manage daily activities, ensure food quality and safety, and maintain a clean, safe, and high-energy dining area while delivering great guest experiences. Must have at least 6 months in the restaurant industry, English literacy, and the ability to lift 10–65 lbs; flexible scheduling required.