Restaurant Team Leader – Growth, Perks & Flex Scheduling

Jack-in-the-Box; Colony Acres (NC); On-site; USD 17,000 - 23,000; Full time

Benefits offered by this job

Bonus 4x per year

Flex Scheduling

Medical, Dental, and Vision

Advancement Opportunities

Tuition Reimbursement

FREE meals on your shift

Job summary

Jack in the Box is hiring a first-line supervisor for an independent franchise location. You will oversee daily operations, supervise team members, and promote a fun, safe, and clean dining environment while ensuring quality and safety standards.

The role requires at least 6 months in the restaurant industry, English reading/writing skills, and the ability to lift 10–65 lbs. Flexible scheduling is expected.

Qualifications

• 6 months minimum experience in the restaurant industry.
• Read and write in English.
• Able to lift and carry 10-65 lbs.
• Wlexible scheduling availability.

Responsibilities

• Supervise daily activities to achieve excellent performance.
• Model behavior that motivates and inspires others.
• Create a fun, friendly, clean and safe work environment.
• Demonstrate strong awareness of food quality and safety.
• Work in a fast-paced, high-energy setting and shift priorities as needed.

Skills

English literacy

Customer service

Team leadership

Job description

Jack in the Box is hiring a first-line supervisor for an independent franchise location. You will oversee daily operations, supervise team members, and promote a fun, safe, and clean dining environment while ensuring quality and safety standards.

The role requires at least 6 months in the restaurant industry, English reading/writing skills, and the ability to lift 10–65 lbs. Flexible scheduling is expected.