Restaurant Team Lead - Grow People, Deliver Great Service

Carrols Corporation; Grand Rapids (MI); On-site; USD 21,000 - 29,000; Full time

Benefits offered by this job

Weekly pay

Meal discounts

Quarterly Bonus

Flexible schedules

Leadership development programs

Opportunities for growth

Paid time off

Medical, dental, vision & 401(k)

Recognition programs

Job summary

Burger King® Assistant Manager at Carrols LLC in Grand Rapids, MI leads shifts, coaches team members, and ensures brand standards while delivering guest experiences and strong financial results.

This hands-on role emphasizes problem solving, communication, and development of Team Members, with competitive weekly pay, meal discounts, quarterly bonuses, flexible schedules, and opportunities for growth within the organization.

Qualifications

• Must be at least 18 years old.
• High School Diploma or GED preferred.
• 1–2 years of leadership experience in fast-paced settings.
• People-first mindset with strong communication and team motivation.
• Ability to solve problems and make timely decisions.
• Commitment to guest experience and BK standards.

Responsibilities

• Create great guest experiences by serving guests and energizing the team.
• Develop and support Shift Coordinators and Team Members to grow skills.
• Lead operations by upholding BK brand standards and facilitating improvement.
• Support profitability by managing inventory, orders, assets, and cash controls.

Skills

Leadership

Communication

Team motivation

Guest service

Education

High School Diploma or GED

Job description

Burger King® Assistant Manager at Carrols LLC in Grand Rapids, MI leads shifts, coaches team members, and ensures brand standards while delivering guest experiences and strong financial results.

This hands-on role emphasizes problem solving, communication, and development of Team Members, with competitive weekly pay, meal discounts, quarterly bonuses, flexible schedules, and opportunities for growth within the organization.