Restaurant Supervisor — Leadership & Training Path

Red Lobster, Inc.; Gresham (OR); On-site; USD 40,000 - 60,000; Full time

Job summary

Red Lobster, Inc. in Gresham, Oregon is seeking a Certified Restaurant Supervisor (CRS) to play a critical leadership role in restaurant operations. You'll be responsible for supporting the management team and ensuring smooth operations while inspiring team members.

This position offers a great training program aimed at developing your career in restaurant leadership with a focus on work-life balance. A bachelor's degree is preferred, and candidates must be at least 21 years old.

Qualifications

• Must be at least 21 years of age.

Responsibilities

• Support the management team to ensure smooth operations.
• Fill important team member roles on the hourly schedule.
• Provide direction and assistance to team members.

Education

Bachelor's degree preferred

Job description

Red Lobster, Inc. in Gresham, Oregon is seeking a Certified Restaurant Supervisor (CRS) to play a critical leadership role in restaurant operations. You'll be responsible for supporting the management team and ensuring smooth operations while inspiring team members.

This position offers a great training program aimed at developing your career in restaurant leadership with a focus on work-life balance. A bachelor's degree is preferred, and candidates must be at least 21 years old.