Restaurant Supervisor: Front & Back of House Leader

Landed

Palo Alto (CA)

On-site

USD 60,000 - 76,000

Full time

14 days+

Get a reply from this employer

Your resume and cover letter, tailored to exactly what they’re hiring for.

Get past ATS filters

Job summary

Tender Greens is seeking a Restaurant Supervisor to assist the General Manager and Executive Kitchen Manager in daily front and back of house operations, guiding the team, and ensuring guests have an outstanding experience. The role requires multi-station certification and ongoing training compliance.

The position includes line checks, food safety oversight, and POS duties with Aloha and Olo, plus opening/closing responsibilities and flexible hours including nights and weekends.

Qualifications

  • Prior kitchen and FOH experience.
  • Demonstrated leadership skills, including coaching, and motivating a team.
  • Solid base knowledge of culinary technique and its practical application.
  • Customer service focused and solution oriented.
  • Ongoing current Food Safety Manager certification.
  • Bilingual Spanish/English is a plus.

Responsibilities

  • Assist the GM and EK Manager in daily front and back of house operations.
  • Train front of house and kitchen team members using certification processes.
  • Oversee setup of stations and daily line checks for food safety and standards.
  • Support POS functions (Aloha & Olo) including refunds and reprints as policy requires.
  • Open/close the restaurant as schedule requires and manage catering handoffs.
  • Monitor safety, comfort, and guest satisfaction while addressing issues.

Skills

Leadership
Culinary technique
Customer service
Flexibility
Team coaching

Tools

Aloha POS
Olo

Job description

Tender Greens is seeking a Restaurant Supervisor to assist the General Manager and Executive Kitchen Manager in daily front and back of house operations, guiding the team, and ensuring guests have an outstanding experience. The role requires multi-station certification and ongoing training compliance.

The position includes line checks, food safety oversight, and POS duties with Aloha and Olo, plus opening/closing responsibilities and flexible hours including nights and weekends.

Get your free, confidential resume review.

or drag and drop your file here.

Similar jobs

Similar jobs worth comparing

Restaurant Shift Leader – Front & Back of House
Restaurant Shift Leader – Front & Back of House

Landed • Culver City (CA)

On-site
USD 42,000 - 54,000
Restaurant Shift Supervisor - Front & Back of House Lead
Restaurant Shift Supervisor - Front & Back of House Lead

Landed • Pasadena (CA)

On-site
USD 22,000 - 30,000
Front & Back of House Shift Leader
Front & Back of House Shift Leader

Landed • Palo Alto (CA)

On-site
USD 55,000 - 63,000
Restaurant Ops Lead – Front & Back of House
Restaurant Ops Lead – Front & Back of House

Landed • Los Angeles (CA)

On-site
USD 55,000 - 78,000
Shift Supervisor - Lead Front & Back of House
Shift Supervisor - Lead Front & Back of House

Landed • Los Angeles (CA)

On-site
USD 42,000 - 56,000
Shift Lead: Front & Back of House Leader
Shift Lead: Front & Back of House Leader

The Press Club Grill • San Francisco (CA)

On-site
USD 34,000 - 44,000
Restaurant Supervisor
Restaurant Supervisor

The Press Club Grill • San Francisco (CA)

On-site
USD 65,000 - 90,000
Shift Lead - Front & Back of House Leader
Shift Lead - Front & Back of House Leader

Landed • Santa Monica (CA)

On-site
USD 25,000 - 33,000
Restaurant Supervisor
Restaurant Supervisor

Landed • Irvine (CA)

On-site
USD 50,000 - 65,000
Restaurant Supervisor
Restaurant Supervisor

Landed • Los Angeles (CA)

On-site
USD 55,000 - 78,000