Restaurant Shift Manager — Lead Teams, Elevate Service

Shake Shack; Freehold (NJ); On-site; USD 28,000 - 33,000; Full time

Benefits offered by this job

Weekly pay

Bonuses based on goals

Medical insurance

Dental insurance

Vision insurance

401(k) with company match

Paid time off

Parental leave

Employee discounts

Commuter benefits

Meal discounts

EAP

Career development

Charitable opportunities

Employee resource groups

Job summary

Shake Shack is hiring in New Jersey to lead and support restaurant operations with a focus on safety, cleanliness, quality, and guest experience. You will direct shift teams, ensure high performance, and participate in hiring and staff relations.

Starting hourly rate ranges from $20 to $24, with weekly pay and comprehensive benefits. Join a fast-growing hospitality brand that values People First and community impact.

Qualifications

• 1 year of restaurant leadership experience supervising a team.
• Food Safety Certification according to local jurisdiction.
• Strong problem solving skills.
• Effective written and verbal communication skills.

Responsibilities

• Manage the flow of service and direct the work of team members on a shift to ensure safety, cleanliness, quality, and speed.
• Help build and lead a high-performing team of hourly team members.
• Assist with operational support functions (e.g., Purchasing, Receiving, Inventory).
• Participate in applicant interviews and assist with employee relations.

Skills

Restaurant leadership

Food Safety Certification

Problem solving

Communication skills

Job description

Shake Shack is hiring in New Jersey to lead and support restaurant operations with a focus on safety, cleanliness, quality, and guest experience. You will direct shift teams, ensure high performance, and participate in hiring and staff relations.

Starting hourly rate ranges from $20 to $24, with weekly pay and comprehensive benefits. Join a fast-growing hospitality brand that values People First and community impact.