Restaurant Shift Leader — PTO, 401(k), Bonus Eligible

tacobell; Cedar Rapids (IA); On-site; USD 42,000 - 52,000; Full time

Benefits offered by this job

Medical, Dental, Vision health plan

401(k) retirement plan

Paid time off

Job summary

Taco Bell is seeking a Restaurant Shift Manager in Cedar Rapids, IA. You will oversee operations during your shift, lead a team of crew members, and uphold food quality, cleanliness, and guest service standards.

Responsibilities include coaching, scheduling, training, cash handling, and ensuring compliance with safety procedures. Flexibility to work evenings, weekends, and holidays is required. This role offers growth within the franchise network.

Qualifications

• Supervisory or managerial experience in a restaurant.
• Strong leadership and interpersonal skills.
• Knowledge of food safety regulations.
• Ability to manage time and multitask.
• Flexibility to work evenings, weekends, and holidays.

Responsibilities

• Lead restaurant crew during shift and ensure brand standards.
• Open/close procedures; cash handling.
• Ensure food safety and sanitation.
• Train new hires and provide feedback.
• Monitor service quality and guest satisfaction.
• Coordinate with management and kitchen staff.

Skills

Supervisory experience

Leadership

Food safety knowledge

Time management

Education

High school diploma

Hospitality-related degree (preferred)

Job description

Taco Bell is seeking a Restaurant Shift Manager in Cedar Rapids, IA. You will oversee operations during your shift, lead a team of crew members, and uphold food quality, cleanliness, and guest service standards.

Responsibilities include coaching, scheduling, training, cash handling, and ensuring compliance with safety procedures. Flexibility to work evenings, weekends, and holidays is required. This role offers growth within the franchise network.